Who doesn’t love the rich, creamy taste of cookies and cream? It’s a classic flavor that brings a smile to everyone’s face, especially at kids’ parties. I created this post to share some delicious cookies and cream dessert recipes that will not only satisfy your sweet tooth but also impress your guests. Whether you’re hosting a birthday bash or just a fun gathering, these treats will surely be crowd-pleasers.
If you’re a parent or someone who loves baking for kids, this post is just for you. You probably want to find easy and fun recipes that can keep the little ones happy. And let’s be honest, when kids are happy, everyone is happy! Think of these desserts as the perfect way to add a special touch to your celebrations.
In this collection, you’ll find 10 mouthwatering recipes that are simple to make and absolutely delightful. From no-bake cookies and cream cheesecake to the classic cookies and cream milkshake, I’ve gathered options that cater to all tastes. These recipes are not just easy; they are also great for involving your kids in the kitchen. Imagine the fun of making cookies and cream brownies together!
Get ready to whip up some scrumptious treats that will leave your guests asking for seconds. With these crowd-pleasing treats, you’ll have sweet memories and happy faces surrounded by delicious desserts. Let’s dive into these recipes and make your next gathering unforgettable!
Key Takeaways
– Discover 10 easy cookies and cream dessert recipes perfect for kids’ parties.
– Enjoy a variety of treats, including no-bake cookies and cream cheesecake and cookies and cream brownies.
– Each recipe is designed to be simple, making it fun for kids to participate in the baking process.
– These desserts are guaranteed to be crowd-pleasers, ensuring your guests will leave with smiles.
– Create lasting memories in the kitchen while serving up delicious cookies and cream desserts at your next celebration.
1. Cookies and Cream Cupcakes
Craving a sweet treat that’s both fluffy and indulgent? These cookies and cream cupcakes are a delightful way to satisfy your sweet tooth. With a light vanilla base filled with crumbled chocolate cookies and topped with a luscious cookies and cream frosting, they’re guaranteed to be a hit at any gathering.
These cupcakes not only taste amazing but also offer a fun twist on a classic dessert. They’re simple to prepare, making them perfect for both kids and adults. Plus, they’re visually appealing, ensuring everyone will want to grab one (or two!).
Ingredients:
– 1 ½ cups all-purpose flour
– 1 cup granulated sugar
– ½ cup unsalted butter, softened
– 2 large eggs
– 1 tsp vanilla extract
– ½ cup buttermilk
– 1 tsp baking powder
– ½ tsp baking soda
– 1 cup crushed chocolate cookies (like Oreos)
– For frosting: 1 cup heavy cream, 1 cup powdered sugar, 1 cup crushed chocolate cookies.
Instructions:
1. Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.
2. In a large bowl, cream together the butter and sugar until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla.
4. In another bowl, combine flour, baking powder, baking soda, and salt. Gradually add to the creamed mixture alternating with buttermilk until combined.
5. Fold in the crushed cookies gently.
6. Fill each cupcake liner about ⅔ full and bake for 15 minutes or until a toothpick comes out clean.
7. Allow to cool completely.
8. For frosting, whip heavy cream until soft peaks form, then add powdered sugar and crushed cookies. Frost cooled cupcakes generously.
– Can I make these ahead of time? Yes! You can make the cupcakes a day before and frost them just before serving.
Cookies and cream cupcakes make crowd-pleasers feel effortless. Keep it simple: crumble cookies into a fluffy vanilla base, swirl on cookies and cream frosting, and you’ll hear “delicious!” from kids and grown-ups alike. With these cookies and cream dessert recipes, party treats disappear fast.
Cookies and Cream Cupcakes
Editor’s Choice
Price updated on December 17, 2025 at 3:49 PM
KitchenAid Classic Series 4.5 Quart Tilt-Head Stand Mixer K45SS, White
Cuisinart Stand Mixer, 12 Speeds, 5.5-Quart Mixing Bowl, Chef’s Whisk, F…
Hamilton Beach Classic Stand and Hand Mixer, 4 Quarts, 6 Speeds with Qui…
Yaomiao 600 Pcs Tulip Cupcake Liners Greaseproof Paper Tulip Muffin Line…
300 Pcs Jumbo Muffin Liners for Baking 2-1/4″ x 4″ Large Tulip Cupcake L…
2. No-Bake Cookies and Cream Cheesecake
Looking for a dessert that’s both rich and easy to prepare? This no-bake cookies and cream cheesecake is just what you need. With a creamy filling made from cream cheese and whipped cream, and a crunchy cookie crust, it’s sure to impress your guests without any baking fuss.
This dessert is not only delicious but also incredibly simple to make. Just mix, chill, and serve! It’s a fantastic choice for any occasion where you want to wow your friends and family.
Ingredients:
– 2 cups crushed chocolate cookies
– ½ cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1 cup powdered sugar
– 1 tsp vanilla extract
– 2 cups heavy whipping cream
– 1 cup crushed chocolate cookies for filling and topping.
Instructions:
1. Mix crushed cookies and melted butter in a bowl until combined.
2. Press the mixture into the bottom of a 9-inch springform pan to form the crust and set in the refrigerator.
3. In a large bowl, beat the cream cheese until smooth, then add powdered sugar and vanilla, beating until fluffy.
4. In a separate bowl, whip the heavy cream to stiff peaks, and gently fold into the cream cheese mixture.
5. Fold in crushed cookies and pour the filling into the prepared crust.
6. Chill for at least 4 hours or overnight until set.
7. Top with additional crushed cookies before serving.
– How long can I store this cheesecake? It can be kept in the refrigerator for up to 5 days.
No-Bake Cookies and Cream Cheesecake
Editor’s Choice
Price updated on December 17, 2025 at 3:48 PM
All-Clad Springform Pan 9 inch with Removable Bottom, Nonstick Pro-Relea…
9 Inch Springform Cake Pan, 304 Stainless Steel Springform Pans, Leakpro…
Rachael Ray Oven Lovin’ Nonstick Bakeware Springform Baking Pan/ Springf…
GoodCook Everyday Nonstick Steel Springform Pan, 9″, Gray
Fat Daddio’s Round Springform Pan, 3 inch high – 9″
3. Cookies and Cream Brownies
If you’re in the mood for a decadent dessert, these cookies and cream brownies are perfect for you! Rich, fudgy brownies swirled with cookie pieces and topped with a creamy frosting create a treat that’s irresistibly delicious. Perfect for any occasion, these brownies are bound to be a crowd-pleaser.
The combination of chocolate and cookies makes these brownies a delightful indulgence. They’re easy to whip up and can be enjoyed by both kids and adults alike, making them a versatile dessert for any gathering.
Ingredients:
– 1 cup unsalted butter
– 2 cups granulated sugar
– 4 large eggs
– 1 tsp vanilla extract
– 1 cup all-purpose flour
– 1 cup cocoa powder
– 1 tsp baking powder
– 1 cup crushed chocolate cookies
– For frosting: 1 cup heavy cream, 1 cup powdered sugar, 1 cup crushed chocolate cookies.
Instructions:
1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
2. Melt the butter in a saucepan over low heat, then stir in the sugar until combined.
3. Remove from heat and allow to cool slightly. Add eggs and vanilla, stirring until well combined.
4. In another bowl, whisk together flour, cocoa powder, and baking powder. Gradually add the dry mixture to the wet ingredients, mixing until combined.
5. Fold in crushed cookies and pour the batter into the prepared dish.
6. Bake for 30 minutes or until a toothpick comes out clean.
7. Allow to cool before frosting. To make the frosting, beat heavy cream until soft peaks form, add powdered sugar and crushed cookies, and spread over cooled brownies.
– Can I use store-bought brownies? Yes, just add the frosting to make them cookies and cream flavored.
Just when you think you’ve got enough treats for a kids’ party, these cookies and cream brownies prove you don’t. Bake the fudgy batter, swirl in cookie pieces, and slice into shareable squares—perfect for any cookies and cream dessert recipes lineup.
Cookies and Cream Brownies
Editor’s Choice
Price updated on December 17, 2025 at 3:48 PM
Chicago Metallic Professional Slice Solutions Brownie Pan, 9-Inch-by-13-…
Good Dee’s Brownie Pan with Dividers, Non Stick Baking Pan Sets, Carbon …
USA Pan Bakeware Nonstick Half Sheet Pan, Baking Sheet, Aluminized Steel
Caraway Non-Stick Ceramic 9”x13” Rectangle Pan – Naturally Slick Ceramic…
Pyrex Basics 3 Quart Oblong Glass Baking Dish, Clear 9 x 13 inch – Set o…
4. Cookies and Cream Ice Cream Sandwiches
Searching for a fun dessert that’s perfect for warm days? These cookies and cream ice cream sandwiches will hit the spot! Soft, chewy chocolate cookies filled with creamy cookies and cream ice cream make for a delightful treat that everyone will enjoy.
Easy to make and even easier to devour, these sandwiches are perfect for parties or casual get-togethers. They offer a wonderful blend of textures and flavors that will leave everyone asking for more.
Ingredients:
– 1 cup unsalted butter, softened
– 1 ½ cups brown sugar
– 1 large egg
– 1 tsp vanilla extract
– 2 cups all-purpose flour
– ½ cup cocoa powder
– 1 tsp baking soda
– 1 cup cookies and cream ice cream.
1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a bowl, cream together the butter and brown sugar until light and fluffy.
3. Add egg and vanilla; mix well. In another bowl, whisk together flour, cocoa powder, and baking soda.
4. Gradually add the dry ingredients to the wet mixture, mixing until combined.
5. Scoop tablespoons of dough onto the prepared baking sheet, leaving space between each one.
6. Bake for 10-12 minutes until set. Allow to cool.
7. Once cooled, scoop ice cream onto the flat side of one cookie, top with another cookie, and press gently.
8. Freeze for at least 2 hours before serving.
FAQs:
– Can I use store-bought cookies? Absolutely! Just use your favorite chocolate cookies for a shortcut.
Cookies and Cream Ice Cream Sandwiches
Editor’s Choice
Price updated on December 17, 2025 at 3:48 PM
Zeroll Ice Cream Scoop with Unique Liquid Filled Heat Conductive Handle …
Midnight Scoop – Ergonomic Stainless Steel Ice Cream Scoop | Heavy-Duty,…
Silpat Premium Non-Stick Silicone Baking Mat, Half Sheet Size, 11-5/8 x …
Restaurantware Met Lux 0.7 Ounce Gelato Scoop 1 Ambidextrous Ice Cream S…
5. Cookies and Cream Milkshake
Do you want a dessert that’s both fun and satisfying? This cookies and cream milkshake is a deliciously thick treat that’s perfect for parties or a cozy night in. Packed with ice cream, milk, and crushed cookies, it’s a delightful way to enjoy the classic cookies and cream flavor.
This milkshake is quick to make and can be easily customized to your liking. Kids will love sipping on this sweet treat, making it a great addition to any cookies and cream-themed gathering.
Ingredients:
– 2 cups cookies and cream ice cream
– 1 cup milk
– ½ cup crushed chocolate cookies
– Whipped cream for topping
– Extra crushed cookies for garnish.
Instructions:
1. In a blender, combine cookies and cream ice cream with milk and crushed cookies.
2. Blend until smooth and creamy.
3. Pour into two tall glasses.
4. Top with whipped cream and sprinkle more crushed cookies on top.
5. Serve immediately with a straw.
FAQs:
– Can I add more cookies? Absolutely! The more, the merrier for cookie lovers!
Cookies and Cream Milkshake
Editor’s Choice
Price updated on December 17, 2025 at 3:52 PM
BLACK+DECKER Countertop Blender with 6-Cup Glass Jar, 10-Speed Settings,…
COZII Professional Blender 2000W, Smoothie Countertop Blenders for Kitch…
Ninja Blender & Food Processor Combo, Foodi Power Blender System for Smo…
Otis Classic 304 Stainless Steel Whipped Cream Dispenser, 500ml w/ 3 Dec…
Professional Whipped Cream Dispenser,1L Stainless Steel Cream Whipper wi…
6. Cookies and Cream Trifle
Want to wow your guests with a stunning dessert? This cookies and cream trifle layers creamy pudding, whipped cream, and delicious cookie chunks for a treat that’s as beautiful as it is tasty. Perfect for sharing at parties, every spoonful is a delightful mix of flavors and textures.
It’s easy to assemble and can be made ahead of time, allowing you to enjoy the party without the stress of last-minute preparations. This trifle is sure to impress everyone at your next gathering.
Ingredients:
– 1 package instant chocolate pudding mix
– 2 cups milk
– 2 cups whipped cream
– 1 cup crushed chocolate cookies
– Extra cookies for layering.
Instructions:
1. In a bowl, prepare the chocolate pudding according to package instructions.
2. In a large trifle bowl, layer half of the pudding, followed by half of the whipped cream, and half of the crushed cookies.
3. Repeat layers until all ingredients are used up, finishing with whipped cream on top.
4. Garnish with additional cookie pieces.
5. Chill for at least one hour before serving.
FAQs:
– Can I make this a day in advance? Yes, this trifle stores well overnight in the fridge.
Fun fact: 9 out of 10 party guests remember the dessert when it looks as stunning as it tastes. For cookies and cream dessert recipes, this trifle is a standout that can be assembled in minutes and made ahead, cutting stress and boosting wow-factor.
Cookies and Cream Trifle
Editor’s Choice
Price updated on December 17, 2025 at 3:51 PM
Libbey Selene Glass Footed Trifle Bowl, Artisan Inspired, Classic Clear …
Anchor Hocking Glass Trifle Bowl with Lid, 104 oz Glass Salad Bowl with …
2-in-1 Trifle Bowl with Lid, Trifle Dish for Layered Desserts, Large Sal…
Trifle Bowl with Lids, 135oz Glass Serving Bowls, BPA-Free Borosilicate …
7. Cookies and Cream Pie
Looking for a no-bake dessert that’s creamy and delicious? This cookies and cream pie is a must-try! With a smooth filling made from cream cheese and whipped cream, paired with a crunchy cookie crust, it’s an easy and delightful treat for any occasion.
This pie is perfect for cookies and cream lovers and is super simple to prepare. Just mix, chill, and serve for a dessert that’s sure to please everyone around.
Ingredients:
– 1 ½ cups crushed chocolate cookies
– ½ cup unsalted butter, melted
– 8 oz cream cheese, softened
– 1 cup powdered sugar
– 2 cups whipped cream
– 1 tsp vanilla extract.
Instructions:
1. In a bowl, mix crushed cookies and melted butter until combined.
2. Press the mixture into the bottom of a pie dish to form a crust and chill in the fridge.
3. In another bowl, beat cream cheese until smooth, then add powdered sugar and vanilla, mixing well.
4. Gently fold in whipped cream until fully combined.
5. Pour the mixture into the chilled crust and smooth the top.
6. Chill for at least 4 hours or until set.
7. Serve with more whipped cream and crushed cookies on top.
FAQs:
– Can I substitute another type of cookie? Sure! Any chocolate cookie works great.
Cookies and Cream Pie
Editor’s Choice
Price updated on December 17, 2025 at 3:52 PM
STAUB Ceramic Bakeware-Pie-Pans Dish, 9-inch, Dark Blue
Emile Henry 9″ Pie Dish – Modern Classics Collection | Rouge
Pyrex Bakeware 9.5″ Clear Scalloped Glass Pie Plate – Made in USA
8. Cookies and Cream Popcorn
Craving a fun and crunchy snack? This cookies and cream popcorn is a delightful treat that combines crispy popcorn with creamy white chocolate and crushed cookies. Perfect for movie nights, parties, or simply as an afternoon snack, it’s a sweet and crunchy indulgence everyone will love.
This easy recipe lets you whip up a fun snack in no time, and it’s great to share or enjoy on your own. The combination of flavors and textures makes this popcorn a favorite among kids and adults alike.
Ingredients:
– 8 cups popped popcorn
– 1 cup white chocolate chips
– 1 cup crushed chocolate cookies.
Instructions:
1. Pop popcorn and place it in a large bowl.
2. Melt the white chocolate chips in the microwave, stirring until smooth.
3. Pour the melted chocolate over the popcorn and mix well to coat.
4. Add the crushed cookies and stir to combine.
5. Spread the mixture onto a baking sheet lined with parchment paper and let it set for 30 minutes.
6. Break into pieces and serve in fun paper bags or bowls.
– Can I use dark chocolate instead of white? Yes, dark chocolate makes a delicious variation.
Cookies and Cream Popcorn
Editor’s Choice
Price updated on December 17, 2025 at 3:51 PM
Merckens Coating Melting Wafers White 5 pounds melting chocolate, 80 Ounce
Hershey’s Premier White Baking Chips – 12 oz – 2 pk
Chocolate Cookie Crumbs, Chocolate Graham Cracker Crumbs, Dirt Coffee To…
Cookie Crumbs Chocolate Dirt for Crust, 2.5 Pounds Crushed Cookies & Crè…
Cookie Crumbs, Crumbled Cookie Crumble Topping, Chocolate Cookies Crumbs…
9. Cookies and Cream Fantasy Cake
Want to make a dessert that’s sure to impress? This cookies and cream fantasy cake is a stunning centerpiece for any celebration! Layered with rich chocolate cake and topped with cookies and cream frosting, it’s a treat that looks as amazing as it tastes.
This cake is perfect for birthdays, parties, or any special occasion. It combines delicious flavors and textures, making it a memorable dessert that everyone will rave about.
Ingredients:
– 2 cups all-purpose flour
– 1 ¾ cups granulated sugar
– ¾ cup unsweetened cocoa powder
– 1 ½ tsp baking powder
– 1 ½ tsp baking soda
– 1 tsp salt
– 2 large eggs
– 1 cup buttermilk
– ½ cup vegetable oil
– 2 tsp vanilla extract
– 1 cup boiling water
– For frosting: 1 cup butter, softened, 4 cups powdered sugar, 1 cup crushed chocolate cookies.
1. Preheat the oven to 350°F (175°C) and grease two round cake pans.
2. In a large bowl, mix the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
3. Add eggs, buttermilk, oil, and vanilla. Beat on medium speed until smooth, then stir in boiling water.
4. Divide the batter evenly between the prepared pans.
5. Bake for 30 minutes or until a toothpick inserted comes out clean.
6. Allow to cool completely before frosting. For frosting, beat together butter and powdered sugar until creamy. Fold in crushed cookies.
7. Spread frosting between layers and on top and sides of the cake.
FAQs:
– Can I use a cake mix instead? Yes, you can, just follow the package instructions for baking.
Cookies and Cream Fantasy Cake
Editor’s Choice
Price updated on December 17, 2025 at 3:52 PM
Nordic Ware 9″ Round Non-stick Natural Aluminum Cake Pans (2 Pack), Meta…
USA Pan Bakeware Nonstick Square Cake Pan, 8 Inch, Aluminized Steel
HAPPIELS Non Toxic Nonstick 9 inch Round Cake Pans Set of 2 | Quality No…
OXO Good Grips Nonstick Pro Clear Coated 9in Round Cake Pan
Chopped Cookies and Creme Ice Cream Topping – 2.5 lb. By TableTop King
10. Cookies and Cream Doughnuts
In the mood for a sweet breakfast or snack? These cookies and cream doughnuts are a fun and indulgent twist on a classic treat! Soft and fluffy, coated in cookies and cream glaze, and topped with crushed cookies, they’re sure to delight everyone.
These doughnuts are easy to make and perfect for any occasion, whether it’s a family brunch or a fun gathering with friends. Enjoy these delicious bites of goodness any time of day.
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1 tbsp baking powder
– ½ tsp salt
– ½ cup unsalted butter, melted
– 1 large egg
– 1 cup milk
– For glaze: 1 cup powdered sugar
– 2 tbsp milk
– 1 cup crushed chocolate cookies.
Instructions:
1. Preheat the oven to 350°F (175°C) and grease a doughnut pan.
2. In a bowl, mix flour, sugar, baking powder, and salt.
3. In another bowl, whisk together melted butter, egg, and milk.
4. Combine the wet and dry ingredients until just mixed.
5. Pour the batter into the doughnut pan, filling each cavity about ¾ full.
6. Bake for 12-15 minutes or until the doughnuts spring back when pressed.
7. Allow to cool slightly before glazing. For the glaze, whisk together the powdered sugar and milk. Dip the tops of the doughnuts into the glaze and immediately sprinkle with crushed cookies.
FAQs:
– Can I make these baked doughnuts ahead of time? Yes, they stay fresh for a couple of days when stored properly.
Cookies and Cream Doughnuts
Editor’s Choice
Price updated on December 17, 2025 at 3:54 PM
Nordic Ware Formed Classic Donut Pan, 6 Cavities, Twilight Blue
Donut Pan for Baking – Set of 2 Non-stick Donut Pans – Carbon Steel Doug…
Trudeau 12-Cavity Donut Pan – Nonstick Baking Mold for Homemade Donuts, …
Wrenbury Jumbo Donut Pan Non-Stick Carbon Steel 6-Cup Bagel Tray with Si…
Conclusion
Bringing cookies and cream desserts to your next gathering is a surefire way to create sweet memories! From cupcakes to trifle, each recipe is not only delicious but also simple to make, ensuring you spend more time celebrating and less time in the kitchen. These crowd-pleasing treats are perfect for kids’ parties, making you the star of the dessert table.
Let your creativity shine as you customize these recipes for your next event, and remember, the joy of baking is all about having fun and sharing delights with others!
Note: We aim to provide accurate product links, but some may occasionally expire or become unavailable. If this happens, please search directly on Amazon for the product or a suitable alternative.
This post contains Amazon affiliate links, meaning we may earn a small commission if you purchase through our links, at no extra cost to you.
Frequently Asked Questions
What are the best cookies and cream dessert recipes for a kid-friendly party?
For kid-friendly parties, start with simple, no-bake options and quick assembly. Try no-bake cookies and cream bars, mini cups, or layered trifles that kids can help assemble. Use crushed cookies for texture and a generous cream filling to balance the sweetness. With these cookies and cream dessert recipes, you get crowd-pleasing treats that are easy to scale up for large groups.
How-to: line a pan, whisk together cream cheese with a touch of vanilla and powdered sugar, fold in whipped cream until fluffy, and alternate layers with crushed cookies. Refrigerate until set (about 2 hours), then slice or scoop into cups. For variety, fold in mini chocolate chips or drizzle with melted chocolate and sprinkles.
Are no-bake cookies and cream desserts a good option for large crowds?
Absolutely. No-bake cookies and cream desserts shine with big batches because you can make them ahead and serve them chilled without firing up the oven. Try a no-bake bar base topped with a creamy filling, or individual cookie-and-cream cups that guests can grab. Practical tip: prepare the base and filling separately, then assemble the day of the party to avoid soggy layers. These easy dessert recipes keep you organized and still taste indulgent—perfect crowd-pleasing treats for any party.
What ingredients are essential to max out the cookies and cream flavor?
Focus on three core components: good crushed cookies (classic chocolate cookies or Oreos), a creamy filling (cream cheese or whipped cream), and a touch of vanilla. To deepen flavor, add a little cocoa powder, melted chocolate, or espresso powder for depth. Finish with a light pinch of salt to make the cookies pop. This combo delivers the signature cookies and cream dessert recipes that fans crave in cookies and cream desserts and other easy dessert recipes.
How can I prep cookies and cream desserts ahead of time and keep them fresh?
Prep in stages: make crusts or bases ahead, whip fillings the day before, and chill or freeze until you’re ready to serve. For bars, keep them in the fridge in an airtight container and cut just before serving. For cups, layer components and cover tightly to prevent sogginess. No-bake options store beautifully in the freezer for future parties. With proper packaging, these cookies and cream dessert recipes stay fresh as crowd-pleasing treats for your event.
What chocolate dessert ideas pair well with cookies and cream flavors?
Pairing ideas that enhance cookies and cream include chocolate mousse cups topped with cookie crumble, fudgy brownie bites with cream-filled toppings, or a glossy chocolate ganache drizzle over no-bake bars. You can also layer chocolate pudding or pudding cups with crushed cookies for extra depth. These chocolate dessert ideas beautifully complement the cookies and cream vibe and give you more crowd-pleasing treats for any party.
Related Topics
cookies and cream desserts
easy dessert recipes
no-bake cookies
crowd-pleasing treats
chocolate dessert ideas
kids' party desserts
decadent desserts
simple baking
party snacks
dessert for kids
fun baking recipes
quick treats
